On Thurdsay night we went to Chinatown for dinner. According to our guidebook (we're such tourists) the Chinese population in Sydney has been populating this area around Dixon St since the 1870's, when it used to be known for its opium dens and gambling. Now it's known for great food, patios and cheap prices. The hostesses/hosts all actively try and recruit customers, our host in particular had very appealing way of explaining of how we could "shaaaare" dinner (Al and Zed, Brian is now very good at sharing). Even after we had finished dinner and paid, he tried to get us back in for a second round as we were on our way out! (see picture of very enthusiastic smiling Asian man). We decided against sampling any of the kangaroo on offer on the menu, same goes for the herbal remedies available in the gift stores across the street.
Thursday, April 19, 2007
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